buchu leaf | buchu herb | buchu extract | buchu leaves | buchu leaf powder | buchu leaf tea | buchu leaf extract
Buchu Leaf is also known by the names Bucco and Diosma. The two primary species of Buchu used commercially are Agathosma betulina and Agathosma crenulata. The principal constituents of Buchu leaves are volatile oil and mucilage. Buchu also contains diosphenol, which has known antiseptic properties, and is considered by some to be the most important constituent of the herb.
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